Kung Pao Chicken (宫保鸡丁) Recipe Kung Pao Chicken (宫保鸡丁) at glance: A spicy, stir-fried dish made with chicken, peanuts, vegetables, and chili peppers. Originating from the Sichuan province, it’s known for its bold flavors and crunchy texture. Ingredients: Sauce: Instructions: Tips: Enjoy your delicious and halal Kung Pao Chicken!